A Trinidad “Chow” is a sweet, tangy & zingy dish with three main components: fruit, garlic & cilantro! Hit is with some citrusy acid to bring it alive and you’ll have a super delicious, super refreshing taste of the islands of Trinidad and Tobago, right in your kitchen. 

Christian’s Chow features pineapple, an ingredient that’s available in grocery stores across Ehime, year-round (for a reasonable price, too). The acid component in this recipe comes from lime, which might be a bit tougher to find, but lemon can work well as a substitute (note that it is a bit more tangy, though). 

Have fun trying out this dish and maybe even concocting your very own chow recipe!